Pastry
CROISSANT
4.5
ALMOND CROISSANT
6
PAIN AU CHOCOLAT
5
CHOC. ALMOND CROISSANT
6.5
HAM & CHEESE CROISSANT
6.5
MONKEY BREAD
5
CROOKIE
9
CHOCOLATE CHIP COOKIE
4
DOUBLE CHOC. COOKIE
5
MAPLE & SEA SALT SCONE
3.5
SEASONAL FRUIT
6.5
CHEDDAR CHIVE CROISSANT
5
KOUIGN AMANN
5
RAISIN BRIOCHE
5
MARBLE CAKE SLICE
4.5
SPINACH, ARTICHOKE, FETA
6.5
OATMEAL CHERRY COOKIE
4.5
LEMON BUN
7
BLUEBERRY LEMON SCONE
3.5
Bread
BAGUETTE TRADITION
5
FLAVORED SOURDOUGH
13
COUNTRY SOURDOUGH
7/12
CHOCOLATE CHIP BAGUETTE
6
HALF BRIOCHE LOAF
8
HALF PAIN DE MIE
6
Desserts
RASPBERRY ALMOND TART
9
GOAT CHEESECAKE
9
Apéritif
BREAD & OLIVE OIL (vg)
6
baguette, multigrain, sourdough, extra virgin olive oil
GARLIC PARMESAN BRIOCHE (vg)
10
salted butter
CHARCUTERIE & CHEESE BOARD
25
chistorra, serrano, chorizo, gouda, brie, truffle tremor, bread, fig jam
CHICKEN TENDERS
11
house ranch
FRIED ZUCCHINI FLOWERS (vg)
16
heirloom tomato, balsamic vinaigrette, whipped burrata, basil, pomegranate molasses
ROASTED GARLIC HUMMUS (vg)
14
puffed chickpeas, naan
Vegetables
BRUSSEL SPROUTS (vg)
14
charred shallot yogurt, almond crumble, mint
CHARRED BROCCOLINI (ve)
13
castel franco, chili flakes, parmesan, caesar dressing
HANCUT FRIES (ve)
5
TRUFFLE HANDCUT FRIES (ve)
9
Salads, Soups
CITRUS & FENNEL SALAD (vg)
15
Shaved fennel, blood oranges, roasted hazelnuts, winter greens,champagne vinaigrette
CAPRESE SALAD (vg)
16
arugula, burrata, tomato, red crimson pears, walnuts, balsamic vinaigrette
FRENCH ONION SOUP (vg)
12
sourdough, gruyere
Sandwiches
FRIED CHICKEN SANDWICH
18
sesame bun, serrano aioli, breaded chicken breast, cabbage slaw,bread & butter pickles
choice of French fries or side salad
+ ADD spicy chicken 2
choice of French fries or side salad
+ ADD spicy chicken 2
GRILED CHICKEN SANDWICH
21
sourdough, zucchini, tomato, provolone, avocado, lemon aioli
choice of french fries or side salad
choice of french fries or side salad
CALI BURGER
21
avocado, pickles, tomatoes, lettuce, onions, cheddar, thousand island dressing
+ADD bacon 4, fried egg 3
choice of fries or salad
+ADD bacon 4, fried egg 3
choice of fries or salad
Mains
COQ AU VIN
30
fingerling potatoes, carrots, pearl onions, oyster mushrooms
PORC A LA POMME
30
pork loin, sauce robert, pickled red onion, apple-herb mix
STEAK FRITES
31
flat iron, peppercorn sauce, french fries
BEEF BOURGUIGNON PIE
34
braised beef cheek, pomme puree, confit pearl onions, comte
GRILLED SALMON
33
green olive salsa, zucchini, dill
RISOTTO (vg)
19
brown butter, sage, parmesan
Pasta
MUSHROOM STROGANOFF (vg)
23
oyster, maitake mushroom, parmesan, mushroom chips
LASAGNA
23
vodka sauce, ground beef, mozzarella, parmesan
PESTO RIGATONI (vg, n)
21
walnut, pesto burrata
Desserts
RASPBERRY ALMOND TART
9
GOAT CHEESECAKE
9
CROISSANT BREAD PUDDING
10
MOUSSE AU CHOCOLAT
9
COOKIES & ICE CREAM
6
Cocktails
ORANGE SPRITZ
14
sweet orange vermouth, sparkling water
ESPRESSO MARTINI
15
SABÉ straight, double espresso, vanilla, sugar
MIMOSA
13
prosecco, freshly squeezed orange juice
STRAWBERRY BELLINI
13
prosecco, homemade strawberry jam
SANGRIA
13
red wine, orange juice, apple, lemon
Non-Alcoholic Cocktails
RIVIERA SPRITZ
11
white port, tonic water, lemon zest
BLUE JASMINE SPRITZ
8
sparkling lemonade, blue jasmine
VIRGIN MOJTO
10
lime cordial, tonic water, peppermint
Bubbles
PROSECCO
12/42
Golden Apple, Aromatic, Velvety | Montelliana NV, Montebelluna, IT
CREMANT DE BOURGOGNE
16/58
Floral, Citrus, Dry | Maison Roche de Bellene NV, Bourgogne, FR
CHAMPAGNE
24/86
Red Apple, Almond, Brioche | Moutard Grande Cuvée Brut NV,Champagne, FR
Rosé, Orange
ROSE
12/42
White peach, Litchi, Fresh | Le Cengle '23, Château de la Galinière, Côtes de Provence, FR
ORANGE WINE
15/55
Grapefruit bark, Yellow Peach, Orange Peel, Fennel | Noctambule '22,Château de Caraguilhes, FR
White Wine
SANCERRE
17/62
Stone Fruit, Mineral, Soft | Les Garennes '23, Loire Valley, FR
PICPOUL DE PINET
14/52
Pomelo, Lemon, Pineapple | Nature de Roubié ‘23, Languedoc-Roussillon, FR
CHARDONNAY
14/52
White Flower, Citrus, Round | Bourgogne Blanc ’23, Lamblin & Fils,Maligny-les-Chablis, FR
SAUVIGNON BLANC
12/42
Orange Blossom, White Peach, Stone Fruit | Clos Henry ‘23, Marlborough, NZ
Red Wine
CHILLED RED
12/42
Juicy, Zippy, Irony | Fresh A.F. '23, Unico Zelo, Riverland, AUS
MERLOT
14/52
Vanilla, Blackberry, Blackcurrant | Château Galand ‘22, Bordeaux, FR
CABERNET SAUVIGNON
12/42
Rich, Red Currant, Black Cherry | Wish ‘19, Mendocino, CA
SYRAH
16/58
Rustic, Liquorices, Red Fruits, Velvety | Les Candives '23, Cuilleron, FR
PINOT NOIR
13/47
Red Cherry, Spicy, Dry | Joseph Catin ‘23, Alsace, FR
Beers
DRAFT SUPER DRY LAGER
7
Wild Floral, Japanese Rice, Crisp, Dry | Skyduster, Oceanside CA, 5%
DRAFT WEST COAST IPA
8
Tropical, Smooth, Crisp | Skyduster, Oceanside CA, 7%
ITALIAN PILSNER
8
Floral, Bright, Malt | Skyduster, Oceanside CA, 4.6%
CITRUS WIT
9
Citrus, Fruit, Bright, Spice | Skyduster, Oceanside CA, 5%
BELGIAN BLONDE
12
Citrus, Hops, Bright | La Chouffe, Brasserie d’Achouffe, Ardennes, 8%
Apéritif
BREAD & OLIVE OIL (vg)
5
baguette, multigrain, sourdough, extra virgin olive oil
PARMESAN BRIOCHE (vg)
8
salted butter
CHEESE BOARD
15
gouda, brie, truffle tremor, bread, fig jam
CHICKEN TENDERS
6
house ranch
FRIED ZUCCHINI FLOWERS (vg)
12
Caponata, whipped burrata
ROASTED GARLIC HUMMUS (vg)
9
puffed chickpeas, naan
Cocktails
MIMOSA
11
prosecco, freshly squeezed orange juice
STRAWBERRY BELLINI
11
prosecco, homemade strawberry jam
RIVIERA SPRITZ
9
white port, tonic water, lemon zest
SANGRIA
11
red wine, orange juice, apple, lemon
BLUE JASMINE SPRITZ
5
sparkling lemonade, blue jasmine
VIRGIN MOJITO
7
sparkling lemonade, blue jasmine
Wines
PROSECCO
10
Golden apple, Aromatic, Velvety | Montelliana NV, Montebellua, IT
WHITE
10
Pomelo, Lemon, Pineapple | Nature de Roubié ‘23, Languedoc-Roussillon, FR
ORANGE
10
Grapefruit bark, Yellow peach, Orange peel, Fennel | Noctambule '22,Chateau de Caraguilhes, FR
ROSÉ
10
White peach, Litchi, Fresh | Le Cengle '23, Château de la Galinière, Côtes de Provence, FR
CHILLED RED
10
Juicy, Zippy, Irony | Fresh A.F. '23, Unico Zelo, Riverland, AUS
Wines
DRAFT SUPER DRY LAGER
5
Wild Floral, Japanese Rice, Crisp, Dry | Skyduster, Oceanside CA, 5%
DRAFT WEST COAST IPA
6
Tropical, Smooth, Crisp | Skyduster, Oceanside CA, 7%
